Christmas All Year Community

hey all here is something for you to try if you like golden brown turkey like in all the pictures

I saw this about 6 years ago on a cooking show the night before thanksgiving

when you place your turkey in the roaster and stuff it you take a handful of cooking oil and rub it all over the turkey. then cover it with foil.

it works I have done this since!

Thanks for the tip Lilnoelelf.

Turkey! Turkey, turkey, turkey! I never understand these people who claim their sick of it after Christmas. I could eat it year round.

Can you get roasting bags for turkey now? I know you can for chicken and other meats. I've used them in the past and the meat comes out beautifully.

Merry Sage wrote:Turkey! Turkey, turkey, turkey! I never understand these people who claim their sick of it after Christmas. I could eat it year round.

Me too! Thanksgiving is in October and we have turkey (2 or 3 times at different family events) and then a couple weeks later it's my birthday and that is the meal I ask for (I don't always get it but sometimes I do) and then of course Christmas I get it at least twice, but no one really wants to have it at any other time.

Merry Sage wrote:Can you get roasting bags for turkey now? I know you can for chicken and other meats. I've used them in the past and the meat comes out beautifully.

I've used Turkey bags a couple of times; they do come out nicely. Although I just can't help but want to baste the turkey manually. Perhaps I just like looking and smelling it.