Mince pies

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Mince pies

Postby tinseltown » Sun Feb 05, 2012 4:27 pm

Mincepies are sweets that we make in the u.k at christmas time . As an expat living abroad ,at our local British Consulate every December we have a mincepie morning . I am now the official mincepie maker and usually make around 150 for the consulate , a dozen for the church (the priest"s from the U.K ) and for various christmas mornings which this year brought me up to 290 mincepies !!
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Re: Mince pies

Postby Noel+ » Sun Feb 05, 2012 7:13 pm

Just love mince pies - thanks! :dinner:
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Re: Mince pies

Postby kiwidogy_max » Sun Feb 05, 2012 11:53 pm

290 mincemeat pies!! That's amazing. I have never had one. I am intrigued now!
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Re: Mince pies

Postby tinseltown » Tue Feb 07, 2012 2:56 pm

Its hard to explain mincepies . They are :dinner: pastry made with butter and the filling is a mix of suet , raisins , sultanas and other hidden fruits as i buy ready mincemeat . I actually make holes in the top of the mincemeat when i open the jar and pour brandy in for an extra special taste . You can make around 30 mincepies from a jar . They are nice served hot with either brandy butter , rum sauce or fresh cream . :dinner:
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Re: Mince pies

Postby kiwidogy_max » Tue Feb 14, 2012 11:50 pm

Tinseltown, those sound amazing!! I love the sauces you described adding.
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Re: Mince pies

Postby tinseltown » Wed Feb 15, 2012 3:02 pm

Are you from the States ? Do you have these sauces there or would it be something different ? Ive also made Rocky Road and pecan pie which were delicious !!! :dinner:
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Re: Mince pies

Postby kiwidogy_max » Thu Feb 16, 2012 4:44 pm

Tinseltown, I am from the States. I have had rum sauce on bread pudding, but never brandy butter. Sounds yummy.
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