16 oz jar salted dry roasted peanuts
16 oz jar unsalted dry roasted peanuts
1 bar German chocolate
12 oz package semisweet chocolate chips
2 pkgs white almond bark
Layer in 5 quart crock pot as listed. Break the German chocolate and almond bark. DO NOT STIR. Cook on low for 3 hours with lid on. After 3 hours stir until well mixed. Drop on waxed paper with teaspoon. Makes a lot of peanut clusters!
My sister-in-law made this for Christmas last year. I got the recipe from her and put it up and completely forgot about it. This is Delicious!!